Marinade (chinese) for chicken
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | tablespoons | Dry sherry |
1 | tablespoon | Cornstarch |
2 | slices | Ginger root; minced |
1 | teaspoon | Sesame oil |
2 | Cloves garlic; minced | |
½ | teaspoon | Sugar |
Directions
Mix all ingredients thoroughly. Typed and MC formatted by Martha Hicks & Buster.
Posted to MC-Recipe Digest by "Mega-bytes" <mega-bytes@...> on Apr 7, 1998
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