Mary's apple pie syrup
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | Apple pie filling |
| ½ | Stick butter; (1/4 cup) | |
| ¼ | cup | Brown sugar; packed |
| ¼ | cup | Rum; optional |
| 2 | Ma, r 1998 | |
Directions
Put pie filling in the blender and pulse until it chopped up, but NOT pureed. Place it in a small sauce pan together with the butter and brown sugar. Bring to a boil; lower heat and simmer for about 10 minutes. Add rum, if desired, and remove from the heat. Serve with pancakes or waffles.
Delicious!
Me ke aloha, Mary
NOTES : E hele mai oukou e ai! (Come and eat!) Recipe by: Mary Spero
Posted to TNT Recipes Digest by MarySpero@... (MS MARY E SPERO) on
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