Mashmallow vanilla ice cream
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ICE CREAM COOKBOOK----- | ||
| 2½ | quart | Evaporated milk |
| 60 | Regular marshmallows | |
| 1½ | cup | Sugar |
| 4 | tablespoons | Vanilla |
| 2 | teaspoons | Salt |
Directions
Dissolve marshmallows and sugar in 1 quart of milk and heat almost to boiling point. Add remaining milk, salt, and vanilla. Chill before adding to the canister to freeze.
Recipe By :
From: Dscollin@... Date: Sun, 19 Feb 1995 22:06:15 -0500 File
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