Mediterranean pizza
8 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | tablespoon | Olive oil |
1 | cup | Onions -- sliced |
½ | teaspoon | Salt |
½ | teaspoon | Basil |
½ | teaspoon | Oregano |
¼ | teaspoon | Crushed red pepper flakes |
1 | teaspoon | Garlic -- minced |
⅓ | cup | Marinara sauce |
1 | 12\" pizza crust | |
6 | ounces | Fresh mozzarella -- slice |
Thin | ||
⅓ | cup | Kalamata olives; pit -- |
Chop | ||
1 | tablespoon | Fresh parsley -- chopped |
Directions
Preheat oven to 450~. Heat oil. Add onions and spices. Cook, stirring frequently, until onions are tender, 5 minutes. Stir in garlic; cook 1 minute. Spread sauce over crust; layer with mozzarella, onion mixture and olives. Bake 10 minutes. Sprinkle with parsley. Per Slice: Cal 310, Fat 15gr.
Recipe By :
Related recipes
- Chicken pizza
- Classic pizza
- Different pizza
- Greek pizza
- Greek style pizza
- Healthy pizza
- Italian salad pizza
- Mediterranean bake
- Mediterranean pita pizza
- Mediterranean pizza from lhj
- Mediterranean puff pizza
- Mediterranean quiche
- Mediterranean vegetable pizza
- Middle eastern pizza
- Olive pizza
- Pear pizza
- Phyllo dough pizza mediterranean
- Tomato and olive pizza
- Vegetarian pizza
- Wild mushroom/olive/sun-dried tomato pizza