Molasses paste

1 servings

Ingredients

Quantity Ingredient
2½ tablespoon DIJON MUSTARD
¼ cup CHILI SAUCE
4 teaspoons MOLASSES

Directions

THIS IS A HANDY LITTLE RECIPE TO USE WHEN YOU ARE PINCHED FOR TIME. IT CAN BE USED ON POULTRY, BEEF OR PORK.

COMBINE ALL INGREDIENTS IN A BOWL. MIX THOROUGHLY. YIELD: ½ CUP Posted to bbq-digest by LTag106981@... on Jun 19, 1999, converted by MM_Buster v2.0l.

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