Mom's brownies
24 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
⅓ | cup | Butter, NO margarine |
2 | 1 oz squares chocolate, unsweetened | |
2 | larges | Island eggs |
1 | cup | Sugar |
⅔ | cup | Flour |
¼ | teaspoon | Salt |
½ | teaspoon | Baking powder |
1 | teaspoon | Vanilla |
½ | cup | Macadamia nuts, chopped* |
Directions
* other nuts may be substituted Melt butter and chocolate over double boiler. In a medium bowl, beat eggs. Add sugar gradually, beating well.
Blend in chocolate mixture. Sift dry ingredients and blend into mixture.
Add vanilla and nuts. Bake in a greased 8x8x2 inch pan for 20-25 minutes at 350 degree oven. Cool before cutting into squares.
Me ke aloha, Mary
NOTES : E hele mai oukou e ai! (Come and eat!) Recipe by: Mary Spero Posted to TNT - Prodigy's Recipe Exchange Newsletter by MarySpero@... (MS MARY E SPERO) on 7 Ma, y 1997
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