Mom's chocolate chlp cookies

1 servings

Ingredients

Quantity Ingredient
1 cup Butter or margarine --
Softened
¾ cup Packed brown sugar
¼ cup Sugar
1 pack Instant vanilla pudding mix
3⅜ Ounces
2 eaches Eggs -- lightly beaten
1 teaspoon Vanilla extract
2¼ cup All-purpose flour
1 teaspoon Baking soda
2 cups Semisweet chocolate chips --
12 Ounces

Directions

In a mixing bowl, cream butter and sugars. Add pudding mix, eggs and vanilla. Combine flour and baking soda: add to creamed mixture and mix well. Fold in chocolate chips. Drop by teaspoonfuls onto ungreased baking sheets. Bake at 375 deg. for 10-12 minutes or until lightly browned. Yield: 4 dozen

Recipe By : Taste of Home

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