Mom's fireside punch

12 servings

Ingredients

Quantity Ingredient
6 cups Apple cider
1 can Frozen lemonade concentrate;
. 12oz
1 cup Granulated sugar
1 cup Peach schnapps
1 cup Rum
Fresh lemon peel for garnish

Directions

In a Dutch oven, combine the first three ingredients, bring to a boil.

Remove from the heat; stir in schnapps and rum. Serve hot in mugs, garnished with lemon peel.

Makes about twelve 6oz servings.

Source: A pamphlet Mom received in the mail.

** Posted by The WEE Scot -- Paul MacGregor ** Submitted By PAUL MACGREGOR On 10-04-95

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