Mum's classic chilli pickle
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | kilograms | Green chillies |
½ | kilograms | Mustard seeds |
Salt to taste | ||
½ | kilograms | Garlic |
1 | kilograms | Oil |
Directions
Grind mustard seeds in grinder. Add ground mustard seeds with garlic in blender and blend.
Wash chillies and cut into pieces.
Mix together with garlic & mustard seed paste. Add salt to taste. Finally pour oil over it and store away.
Compiled by I. Chaudhary
Posted to EAT-L Digest 26 October 96 Date: Mon, 28 Oct 1996 00:00:46 +1000 From: "I. Chaudhary" <imranc@...>
Related recipes
- Chilli relish
- Curried pickles
- Fresh chilli chutney
- Ginger pickle
- Home-style chutney
- Italian chilli
- Malay pickle
- Mixed pickle
- Mixed vegetable pickle
- Mom's chutney
- Mother's green tomato pickles
- Mum's classic hot chilli pickle
- Mum's green tomato chutney
- Pickled chillies
- Pickled tomatoes (mom)
- Red pepper pickle
- Spiced pickles
- Sweet chilli sauce
- Sweet pickle
- Tomato pickle