My special veggie casserole
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
20 | ounces | Frozen vegetables (cooked about 10 minutes and drained) (up to 24) |
1 | cup | Cheddar cheese |
1 | cup | Mayonnaise |
1 | cup | Chopped onion |
1 | cup | Chopped celery |
Directions
Mix. Put in baking dish. Top with buttered cracker crumgs: 1 stick butter, melted 1 stack pack Ritz crackers, crushed Bake till bubbly at 350 degrees. Posted to Recipe Archive - 06 Apr 97 by ted by: ajewell@... on Apr 6, 9
Related recipes
- Chicken vegetable casserole
- Garden vegetable casserole
- Goodhealth vegetable casserole
- Grandma's veggie casserole
- Greek vegetable casserole
- Green vegetable casserole
- Italian vegetable casserole
- Mexican vegetarian casserole
- Mixed vegetable casserole
- Quick canned veggie casserole
- Spicy vegetable casserole
- Summer vegetable casserole
- Veg-all casserole (m_c-tx)
- Vegetable casserole
- Vegetable casserole #1
- Vegetable casserole (vegetarian)
- Vegetable cheese casserole
- Vegetable mix casserole
- Vegetable-meat casserole
- Veggie casserole (opt. lacto)