My special veggie casserole

1 Servings

Ingredients

Quantity Ingredient
20 ounces Frozen vegetables (cooked about 10 minutes and drained) (up to 24)
1 cup Cheddar cheese
1 cup Mayonnaise
1 cup Chopped onion
1 cup Chopped celery

Directions

Mix. Put in baking dish. Top with buttered cracker crumgs: 1 stick butter, melted 1 stack pack Ritz crackers, crushed Bake till bubbly at 350 degrees. Posted to Recipe Archive - 06 Apr 97 by ted by: ajewell@... on Apr 6, 9

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