Nc basting sauce
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Cider vinegar |
| 1 | tablespoon | Tabasco sauce |
| 2 | tablespoons | Paprika |
| 3 | tablespoons | Salt |
| 1 | tablespoon | Worcestershire sauce |
| 1 | tablespoon | Chili powder |
| 3 | tablespoons | Ground pepper |
| 1 | cup | Water |
Directions
Recipe by: NC Pork Producers Association Combine all ingredients and let sit for an hour or more at room temperature
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