Nellie and joe's key lime pie

1 Servings

Ingredients

Quantity Ingredient
1 Graham cracker pie crust; 9 inch
1 can (14 oz) sweetened condensed milk
3 Egg yolks (no whites)
½ cup Nellie & Joe's Key Lime Juice

Directions

combine condensed milk, egg yolks and lime juice. Blend until smooth.

Pour filling into pie crust and bake at 350øF for 10 minutes.

Allow to stand for 10 minutes before refrigerating. Just before serving, top with fresh whipped cream and garnish with lime slices.

Recipe by: Nellie & Joe

Posted to EAT-L Digest by "Dr. Ron Goldstein" <Doc1946@...> on Nov 27, 1997

Related recipes