New age sweet sour pork
5 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
600 | grams | Lean Diced Pork |
2 | tablespoons | Low-salt soy sauce |
2 | tablespoons | Chinese five spice |
2 | tablespoons | Peanut oil |
1 | Red capsicum; chopped | |
1 | Onion; (spanish or brown), | |
; cut into segments | ||
150 | grams | Beans or snow peas; sliced |
270 | grams | Sweet and sour sauce |
2 | Nectarines or a mango; sliced |
Directions
Combine pork with soy and five spice, marinate 20 minutes. Heat 1 tablespoon oil over high heat. Quickly sear and toss half the pork 2 minutes. Remove. Repeat with remaining oil and pork. Remove. Toss onion, beans and capsicum. Add pork, sweet and sour sauce, allow to heat through.
Finish with nectarines. Serve with steamed rice and wok-fired Asian vegetables.
This recipe has been developed in accordance with National Heart Foundation Dietary Guidelines.
NOTES : Pork cooking time: 6 minutes. Preparation time: 5 minutes plus marinating time
Recipe by: Super Food Ideas (Aussie Magazine) Converted by MM_Buster v2.0l.
Related recipes
- Apricot sweet and sour pork
- Authentic sweet & sour pork
- Authentic sweet and sour pork
- Authentic sweet-and-sour pork
- Cantonese sweet and sour pork
- Chinese sweet and sour pork
- Easy sweet & sour pork
- Easy sweet and sour pork
- Slow cook sweet & sour pork
- Slow cook sweet and sour pork
- Sweet & sour pork
- Sweet & sour sauced pork
- Sweet 'n' sour pork
- Sweet and sour pork
- Sweet and sour pork #2
- Sweet and sour pork #3
- Sweet-and-sour pork
- Sweet-sour pork
- Wok-fried sweet & sour pork
- Wok-fried sweet and sour pork