New zealand squares
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Light margarine |
| ½ | cup | Sugar |
| 1 | tablespoon | Cocoa |
| 1 | Egg | |
| ½ | pounds | Graham cracker crumbs |
| 1 | teaspoon | Vanilla |
| ¾ | cup | Raisins, soaked and drained |
Directions
Melt together first 3 ingredients until bubbly, then removing from heat add egg and beat well. Add rest of ingredients and mix. Pack into a greased 8x8 cake pan. Cover with chocolate icing and refrigerate.
Source Jean Hopkins-Mom Formatted for Mastercook by Carol Floyd-c.floyd@...
Recipe by: Mom Posted to MC-Recipe Digest V1 #644 by Bob & Carol Floyd <c.floyd@...> on Jun 12, 1997
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