Next day rice and broccoli soup

1 Servings

Ingredients

Quantity Ingredient
2 tablespoons Butter
¼ cup Chopped onion or shallots
½ Apple,; peeled and finely diced
2 cups Broth or water
1 cup Or more cooked broccoli,; finely chopped
¼ To
½ cup Cooked rice
Salt and pepper

Directions

Heat butter in a small saucepan. Add onion or shallots, and apple, cover and cook over low heat for 5 minutes or until tender. Add cooked broccoli, rice and broth, cover and simmer 5 minutes to reheat. Season to taste with salt and pepper. Serve as is, or better yet, puree in blender. If thick, thin with water; adjust seasoning.

Recipe By :COOKING MONDAY TO FRIDAY SHOW #6607 Posted to MC-Recipe Digest V1 #229 Date: Sun, 29 Sep 1996 21:36:15 -0400 From: Meg Antczak <meginny@...>

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