Noodle-apple pudding

8 servings

Ingredients

Quantity Ingredient
2 Eggs
4 tablespoons Sugar
¼ teaspoon Salt
½ teaspoon Cinnamon
1 cup Grated apples
½ cup Seedless raisins
4 cups Cooked fine noodles --
Drained
3 tablespoons Melted butter or fat

Directions

Beat the eggs, sugar, salt and cinnamon together. Stir in the apples, raisins, noodles and butter or fat. Turn into a greased baking dish.

Bake in a 400 degree oven 40 minutes or until browned. Serves 6 to 8.

Recipe Source: THE ART OF JEWISH COOKI Recipe By : Jennie Grossinger - "The Art Of Jewish

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