Apple & raisin noodle pudding
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
½ | pounds | Egg noodles |
½ | cup | Raisins |
6 | Eggs; slightly beaten | |
¼ | cup | Butter |
¼ | teaspoon | Cinnamon |
3 | Apples; peeled, cored & chopped |
Directions
Preheat oven to 375F. Cook noodles, drain in colander & rinse well with cold water. Soak raisins in cup of boiling water to soften. Let stand 10 min, then drain. Combine ingredients with noodles, mix well & pour into buttered casserole dish. Bake for 45 min or till browned on top. Serve with yogurt or sour cream. SERVES:4
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