Oatmeal drop cookies

1 servings

Ingredients

Quantity Ingredient
cup Brown sugar
½ cup Lard
2 cups Rolled oats
2 cups Flour
cup Raisins; seedless - chopped
5 tablespoons Milk; sour
2 eaches Eggs
1 teaspoon Baking soda; dissolved in 3 t. hot water
1 teaspoon Nutmeg

Directions

Note: No directions. Combine ingredients. Drop by spoonfuls onto cookie sheet. Bake at 375 F.

Source: Mrs. Helen Heman, Kinsman Grange, Trumbull County, OH

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