Oatmeal sticks^
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | Flour |
| ½ | teaspoon | Salt |
| 1 | tablespoon | Sugar |
| ¼ | cup | Shortening |
| 1¼ | cup | Milk, scalded |
| ½ | cup | Oatmeal or rolled oats |
| 4 | teaspoons | Baking powder |
Directions
Sift together flour, salt, sugar and baking powder; rub in the shortening. Pour the hot milk over the oatmeal; cook, mix with other ingredients, working with your hands until dough is smooth. Roll into sticks about the length and thickness of a lead pencil. Bake about 10 minutes in a rather hot oven, about 400 degrees.
Many of the recipes in this collection did not contain amounts or oven temperatures. I have typed them in as they appear in the book, typos and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 06-26-95