Onion pick up sticks

Ingredients

Quantity		Ingredient
½	cup	Butter or margarine, softened
2	tablespoons	Onion soup mix
½	teaspoon	Lemon pepper
1⅓	cup	All purpose flour
2	cups	Shredded sharp cheddar cheese, room temperature

Directions

Blend butter, onion soup mix, and lemon pepper thoroughly. Stir in flour and cheese. Knead until well mixed. On floured board, roll dough ¼ inch thick. Cut into 3x1-½ inch strips. Place on greased baking sheets. Bake at 350F for 10-12 minutes. Makes about 84 strips.

PER STRIP Calories 30, protein 1 gm, carbo 2 gm, fat 2 gm, chol 6 mg, sodium 48 mg.

Origin: Watkins Fook Gifts Cookbook Shared by: Sharon Stevens, Aug/94.

From: Sharon Stevens Date: 09-13-94

Related recipes

• Onion bits
• Onion board
• Onion chops
• Onion compote
• Onion dips
• Onion jam
• Onion lover's onions
• Onion lover's twist
• Onion patties
• Onion pur‚e
• Onion relish
• Onion relish #1
• Onion relish #2
• Onion ring pickles
• Onion salt
• Onion sauce
• Onion spuds
• Onions
• Picked onions 2
• Sweet onion pickles