Open-face monterey jack melt - bon appetit
2 servings,
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Slices whole grain bread, lightly toasted | |
| 4 | tablespoons | Bottled Thousand Island dressing |
| 1 | small | Red onion, thinly sliced |
| 6 | ounces | Sliced smoked turkey breast |
| 1 | Avocado, peeled, thinly sliced | |
| 1 | cup | Grated hot pepper Monterey Jack cheese (about 3 oz) |
| 1 | cup | (generous) alfalfa sprouts |
Directions
Preheat broiler. Place bread on baking sheet. Spread 1 T Thousand Island dressing on each slice of bread. Top with onion slices, turkey and avocado. Sprinkle sandwiches with cheese. Broil until cheese melts and bubbles. Top sandvaches with sprouts and serve.
Bon Appetit/July/94 Scanned & edited by Di Pahl & <gg>
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