Orange chip muffins
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2¼ | cup | All-purpose flour |
| 2½ | teaspoon | Baking powder |
| ½ | teaspoon | Baking soda |
| ¼ | teaspoon | Salt |
| ½ | cup | Sugar |
| ½ | cup | Milk |
| 1 | Egg | |
| ⅓ | cup | Orange juice |
| ¼ | cup | Butter; melted |
| 1 | teaspoon | Grated orange rind |
| ¼ | pack | (12-oz) Nestle Toll House little bits semi-sweet chocolate |
Directions
Preheat oven to 425 degrees. In large bowl, combine flour, baking powder, baking soda and salt; make well in center. In small bowl, combine sugar, milk, egg, orange juice, butter and orange rind; mix until blended. Add to well in flour mixture; stir until dry ingredients are just moistened. Stir in Nestle Toll House Little Bits semi-sweet chocolate. Spoon into greased muffin cups, filling each about ¾ full. Bake at 425 degrees for 15-17 minutes or until lightly browned. Cool on wire rack. Makes 12 muffins.
From <FavoriteRecipes:NestleSweetTreats>. Downloaded from Glen's MM Recipe Archive, .
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