Orange watergate salad
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | small | Can; Crushed Pineapple |
| 1 | large | Carton; Cool Whip |
| 1 | small | Pkg.; Orange Jello |
| 12 | ounces | Carton; Creamed Cottage Cheese |
| Chopped nuts; optional | ||
Directions
Drain pineapple. Soften orange jello in ½ cup boiling water. Add 1 cup cold water, pineapple, Cool Whip and cottage cheese. Chill overnight in covered mold.
Recipe by: Adapted by Mom Jones Posted to EAT-L Digest by Martha Sheppard <marthahs@...> on Nov 21, 1997
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