Oven candied sweet potatoes
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | eaches | Sweet potatoes |
| ⅓ | cup | Brown sugar |
| ¼ | cup | Butter |
| ½ | teaspoon | Salt |
| ¾ | cup | Marshmallows |
Directions
Scrub and boil in salted water whole sweet potatoes until just tender (25-40 minutes). Preheat oven to 375. Drain, peel, and cut potatoes into ½" slices. In 1½-quart casserole layer half each of the potatoes, brown sugar, butter and salt. Repeat layers. Bake uncovered for 30-40 minutes or until glazed. Sprinkle marshmallows over top.
Bake about 5 minutes more until lighltly browned. MM by Sylvia Steiger, GEnie THE.STEIGERS, GT Cookbook echo moderator at net/node 004/005 Posted by: THE.STEIGERS - Genie Reposted by: Debbie Carlson - Cooking
Submitted By DEBBIE CARLSON On 11-22-94
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