Oven-baked parmesan chicken

6 servings

Ingredients

Quantity Ingredient
1 cup Bread crumbs
1 cup Grated Parmesan cheese
2 tablespoons Fresh Parsley -- chopped
2 Garlic cloves -- chopped
Salt -- to taste
Black pepper -- to taste
¾ cup Margarine -- melted
Chicken

Directions

* You will need 2 small chicken fryers, 2-3 pounds each. Cut the chickens into serving-sized pieces.

1. In a small bowl combine bread crumbs, cheese, parsley, garlic which has been finely chopped but not minced, salt and black pepper.

Place this mixture in a shallow bowl. 2. Place ½ cup of melted margarine in a shallow dish. 3. Preheat oven to 350 degrees. Have ready a shallow baking pan. 4. Dip chicken pieces first in the margarine, then into the bread crumb mixture. Place in baking pan in a single layer. Drizzle rest of melted margarine evenly over chicken.

5. Bake for 45 minutes, turning only once. Chicken will be crusty and golden brown.

Recipe By : Jo Anne Merrill

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