Papaya-habanero hot sauce with passion

16 Servings

Ingredients

Quantity Ingredient
1 Ripe papaya, halved and pitted
2 Habaneros or scotch bonnets, stemmed
1 small Yellow onion
1 cup White distilled vinegar
1 Clove garlic
1 Piece fresh gingerroot (1-inch), peel & coarse chop
Mustard and curry, see notes

Directions

Spoon out the papaya flesh, combine with the remaining ingredients in food processor, and puree. Pour the sauce into a nonreactive saucepan and heat until just boiling. Remove from the heat, let cool, and then bottle.

notes...from a bottle of Hot Sauce with Passion: "Carefully blended with vinegar, habaneros, papaya, onion, honey, ginger, garlic, mustard and spices. No salt. 100% natural. ... Manufactured for Dave's Gourmet, Inc " Words from Dave's Page on the Internet: "Habanero heat with a kiss of sweetness, combined with mustard and curry overtones make this heart warming sauce a favorite. "

We can taste the curry and mustard. The curry might have cumin. MC edits by PATh (phannema@...) for MC Recipe 4/21/97.

Use like any other hot sauce. salads, soups, grilled foots, eggs. From the label: "Also good on sandwiches, pizzas and blind dates." NOTES : Dave's Gourmet, Inc.

1255 Montgomery Ave. San Bruno, CA 94066 Phone: (800) 758-0372 Fax: (415) 794-0340

Recipe by: Jennifer Trainer Thompson (1996) Jump Up and Kiss Me Posted to MC-Recipe Digest V1 #582 by PATh <phannema@...> on Apr 20, 1997

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