Passover very fudgy brownies

16 Servings

Ingredients

Quantity Ingredient
2 tablespoons Potato starch beaten with:
3 tablespoons Water
1 cup Sugar
¼ cup Unsweetened cocoa powder
1 dash Salt
1 Mashed ripe banana
¼ cup Unsweetened applesauce
½ cup Matzo cake meal
¼ cup Raisins

Directions

Date: Wed, 27 Mar 1996 20:20:44 -0600 (CST) From: "Natalie Frankel" <Natalie.Frankel@...> Preheat oven to 325 degrees. Lightly spray with Pam an 8" X 8" glass pan.

Mix together in mixing bowl potato starch, sugar, cocoa and salt. Add remaining ingredients. Bake 25-30 minutes. Cut when cool.

NOTE: If you don't have matzo cake meal, just put some matzo meal in a blender to make it a bit more fine than matzo meal.

(Note: The water and potato starch mixture is a replacement for Ener-G egg replacer, which is not pesach, as it contains tapioca flour and baking powder. Its main ingredient is potato starch.) FATFREE DIGEST V96 #86

From the Fatfree Vegetarian recipe list. Downloaded from Glen's MM Recipe Archive, .

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