Yield: 1 servings
Measure | Ingredient |
---|---|
75 grams | Pasta |
1 small | Onion; chopped |
1 \N | Clove garlic; chopped |
\N \N | Oil for frying |
100 grams | Mushrooms; sliced |
100 grams | Hummus |
15 millilitres | Milk |
\N \N | Salt and pepper |
Add your chosen pasta to a saucepan of boiling water While it's cooking make the sauce. Fry the onion and garlic in oil until they start to colour Add mushrooms and continue to cook until soft. Stir in the hummus and milk.
Cover and simmer gently for a few minutes. When pasta is cooked, drain.
Season and serve with the pasta.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.