Pasta primavera no. 1
2 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Nonfat Dry Milk |
½ | teaspoon | Basil, 1 Clove Garlic |
¼ | teaspoon | Salt, Dash Of Pepper |
¼ | cup | Grated Parmesan |
½ | cup | Diced Zucchini |
½ | cup | Broccoli Flowerettes |
½ | cup | Sliced Mushrooms |
¼ | cup | Chopped Onions |
¼ | cup | Frozen Peas |
1 | ounce | Fat Free Ham, Julienned |
1 | tablespoon | Sliced Pimentos |
1 | cup | Uncooked Pasta Twists |
Directions
In Saucepan, Boil Milk, Basil, Salt & Pepper. in Cup Mix Cornstarch& Water. Add To Milk & Boil, Stirring Constantly. Stir in Parmesan& Cover. Cook Pasta According To Package Directions. in Skillet, Saute Garlic, Zucchini, Broccoli, Mushrooms, Onions & Ham in Oil Until Tender. Add Peas, Pimentos & Pasta & Heat. Pour Sauce Over, Toss & Serve Immediately.
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