Pasta salad w/guar gum dressing
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pounds | Small pasta, cooked (drain |
And rinse with cold water | ||
Immediately) | ||
1 | bunch | Spinach, de-stemmed and |
Chopped | ||
1 | large | Daikon radish, halved |
Lengthwise and sliced about | ||
⅛ | \" thick | |
½ | pounds | Red grapes, halved |
1 | x | ***Guar gum-n-raspberry |
Dressing** | ||
1 | teaspoon | Guar gum dissolved in 1/2 c. |
Of water | ||
2 | tablespoons | Honey |
x | Mustard powder to taste | |
x | Dill to taste | |
½ | cup | Raspberry vinegar |
Directions
From: cgibas@... (Cynthia J. Gibas) Fatfree Digest [Volume 9 Issue 2] June 23, 1994 Formatted by Sue Smith, S.Smith34, TXFT40A@... using MMCONV
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