Peanut butter eggs
24 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Peanut Butter |
| ⅔ | cup | Powder Milk |
| 4 | tablespoons | Honey;can use 2 to 4 tbls |
| 1 | pounds | Milk choc-coating |
Directions
Mix well together, and chill make into egg shape or can be put in peanut butter cup mold or papers. Dip in Melted Chocolate coating.
Put in Freezer for a few minutes. Good Luck and Enjoy.
Submitted By GENE MAYO On 03-22-95
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