Pecan sweet potato casserole
2 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | Mashed sweet potatoes |
| 1 | cup | White sugar |
| 2 | Eggs, beat slightly | |
| 1 | teaspoon | Vanilla |
| ½ | cup | Margarine |
| Mix this together and put | ||
| Into a buttered baking dish. | ||
| Topping: | ||
| 1 | cup | Brown sugar |
| 1 | cup | Chopped pecans |
| ⅓ | cup | Flour |
| ⅓ | cup | Margarine |
Directions
Bake at 350 degrees for 30 minutes. Randy Rigg
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