Pepperoni bread~pat mcclay's
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Frozen Bread dough (1 loaf) |
| ½ | pounds | Slicing pepperoni |
| ¼ | pounds | Provolone cheese |
Directions
Split defrosted loaf in half and roll out to about 8x13 inches. Layer Pepperoni, then provolone on each sheet. Roll up lenghtwise, tucking in ends. Bake 400 F 20-25 minutes .
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