Parmesan-pepper bread
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Plus |
| 2 | tablespoons | Water |
| 1 | tablespoon | Olive oil |
| 3¼ | cup | Bread flour |
| ½ | cup | Parmesan cheese; grated |
| 1 | tablespoon | Sugar |
| 1 | teaspoon | Salt |
| ¾ | teaspoon | Freshly ground black pepper or green peppercorns |
| 2½ | teaspoon | Active dry yeast |
Directions
Basic Cycle
Posted to Digest bread-bakers.v096.n062 From: Bev Janson <claycooker@...> Date: Sun, 01 Dec 1996 08:23:17 -0600
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