Perfect pastry
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | pounds | Shortening |
| ¼ | cup | Butter |
| 1 | teaspoon | Salt |
| 3 | cups | Flour |
| ½ | cup | Cold water |
Directions
Method: Cream shortening and butter. Stir in salt and flour. Cream well. Add water and mix thoroughly.
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