Pineapple-sherry marinade for bbq pork

4 Servings

Ingredients

Quantity Ingredient
1 Clove garlic
1 cup Pineapple juice
2 cups Soy sauce
½ cup Sherry
1½ tablespoon Brown sugar

Directions

1. Crush garlic; then combine with remaining ingredients.

2. Add to pork and marinate.

From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4. Downloaded from Glen's MM Recipe Archive, .

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