Pinwheel sausage bake

6 Servings

Ingredients

Quantity Ingredient
1 pack Pork sausage links(12oz)
1 can Sauerkraut,chopped(16oz)
½ cup Milk
1 tablespoon Poppy seeds
¼ teaspoon Pepper
3 tablespoons Water
1 cup Dairy sour cream
2 tablespoons Butter or margarine,melted
1 teaspoon Onion salt
2 cups Cooked noodles

Directions

1. Put sausage links and water in a covered skillet; cook 5 minutes, turning frequently.

2. Uncover skillet; cook 10 to 12 minutes longer, or until evenly browned.

3. Meanwhile combine remaining ingredients in a 2-quart casserole. 4. Drain sausage links; arrange them in pinwheel fashion on top of sauerkraut mixture.

5. Bake in preheated 375'F. oven 25 minutes.

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