Pistachio nut pound cake *xwcg89a

10 Servings

Ingredients

Quantity Ingredient
1 pack Yellow cake mix
2 packs Inst. pistachio pudding mix
¾ cup Water
¾ cup Oil
4 xes Eggs
1 cup Sour cream
2 tablespoons Sugar
½ teaspoon Cinnamon
½ cup Chopped pecans

Directions

Combine first 6 ingredients and pour into 2 greased loaf pans. combine sugar, cinnamon and pecans. Swirl ½ of cinnamon mixture into each loaf pan. Bake at 350 deg. for 40-45 minutes. Dust loaves with powdered sugar if desired.

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