Popcorn marshmallow

6 servings

Ingredients

Quantity Ingredient
26 cups Popped popcorn
1 cup Salted peanuts
½ cup Baking gumdrops
In a saucepan melt: 1/2 cup margarine
½ cup Cooking oil
500 Gms. white marshmallows

Directions

Stir constantly while marshmallows melt and mix with melted margarine and oil mixture. Do not allow this to boil, just melt over low heat.

Mix into popped corn mixture. Press into greased tube pan.

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