Quick and easy chicken

4 Servings

Ingredients

Quantity Ingredient
1 can (13-oz) evaporated milk
1 can (10-oz) cream of chicken soup
1 can (10.75-oz) chicken gumbo soup
1 can (5-oz) Chinese noodles
2 cans (6.5 to 7.5-oz) boned chicken or turkey

Directions

Mix all ingredients; place in ungreased casserole and bake at 350 for 45 minutes or until firm. Serves 4-6. This is a very easy and quick company meal when accompanied by a nice green salad and dessert.

MRS TOMMY COLEMAN (ANN)

MARVELL, AR

From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, .

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