Quick seafood cocktail sauce

2 Servings

Ingredients

Quantity Ingredient
2 teaspoons Worcestershire sauce
¼ cup Ketchup
2 teaspoons Vinegar
1 dash Cayenne pepper

Directions

Mix all ingredients at least two hours before serving. Chill. Good with shrimp.

Per serving: 36 Calories; less than one gram Fat (3% calories from fat); 1g Protein; 9g Carbohydrate; 0mg Cholesterol; 405mg Sodium Food Exchanges: ½ Other Carbohydrates

Recipe by: Homemaking Cookbook

Posted to MC-Recipe Digest by "mbales" <mmbkim@...> on Feb 28, 1998

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