Qulck italian salad

1 servings

Ingredients

Quantity Ingredient
Salad greens
Sliced tomatoes, zucchini,
Mushrooms and green pepper
Or vegetables of your
Choice
1 cup Vegetable oil
½ cup White wine vinegar
1 each Garlic clove -- minced
2 tablespoons Fresh parsley -- minced
1 tablespoon Parmesan cheese -- grated
teaspoon Dried basil
1 teaspoon Dried oregano
½ teaspoon Pepper

Directions

Arrange greens and vegetables in a salad bowl or on individual salad plates. In a jar with a tight-fitting lid, combine all remaining ingredients; shake well. Serve over salad. Yield: 1-½ cups dressing Recipe By : Taste of Home

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