Raspberry butter
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Margarine or butter, softene |
| ½ | cup | Raspberries, crushed |
| 1 | tablespoon | Sugar or 1/4 c Raspberry jam |
Directions
Beat all ingredients. 8 SERVINGS; 80 CALORIES PER TABLESPOON
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