Raw mushroom dip

8 servings

Ingredients

Quantity Ingredient
6 ounces Cream Cheese
1 tablespoon Minced Onion
1 cup Fresh Mushrooms, Fine Chop
½ teaspoon Salt
MSG (Optional)
Minced Parsley

Directions

Whip cream cheese and onion until light and fluffy. Stir in mushrooms, salt and MSG. Sprinkle with parsley. Serve as a dip for crisp crackers or use as a spread for tiny open faced sandwiches, garnished with parsley.

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