Red beans and rice i
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Red Beans |
| 1 | pounds | Ham Seasoning Meat with Fat |
| 3 | quarts | Water |
| 2 | cups | Onions; Chopped |
| ½ | cup | Green Onion; Chopped |
| ¼ | cup | Parsley; Chopped |
| 6 | Toes Garlic; Chopped | |
| 1 | teaspoon | Salt |
| ¼ | teaspoon | Pepper |
| ⅛ | teaspoon | Cayenne Pepper |
Directions
NOTE: Tony's Seasoning may be added for extra taste.
Place washed beans, ham, onions and water in a 4 quart microwave-safe casserole. Cover; cook on HIGH in microwave for 2 and ½ hours, stirring occasionally and adding more water. Stir in green onions, parsley, garlic and seasonings. Cook on MEDIUM for 1 hour. Serve over Rice.
NOTE: To save cooking time, set the beans in a pot of water overnight. Then add all ingredients and cook about half as long. Use your judgement on cooking time.
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