Rice pudding #03

6 Servings

Ingredients

Quantity Ingredient
2½ cup Water
1½ cup Rice
½ cup Raisins
½ cup Sugar
1 can Evaporated milk
1 teaspoon Vanilla
1 teaspoon Cinnamon

Directions

Cook rice with raisins in the water, add sugar, stir occasionally during first part of cooking. Add vanilla & cinnamon. When rice is tender, add milk & remove from heat.

MRS RUDOLPH (MARY) WIDNER

From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, .

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