Rice with green peas (green pea gohan
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | Kombu dashi (see soup section) |
| 1 | tablespoon | Sake |
| 1 | tablespoon | Soy sauce |
| 2 | cups | Uncooked rice |
| 1 | cup | Fresh or frozen green peas |
Directions
Combines dashi, sake and soy sauce. Add rice, let stand for one hour. Cook as in sashimi section. Add peas. Mix and serve.
Posted to recipelu-digest Volume 01 Number 304 by James and Susan Kirkland <kirkland@...> on Nov 24, 1997
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