Rich apple butter
10 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | pounds | Cooking apples |
| 2 | cups | Cider |
| 3 | cups | Granulated sugar |
| 2 | teaspoons | Ground cinnamon |
| 1 | teaspoon | Ground cloves |
| ⅛ | teaspoon | Ground allspice |
Directions
Servings: 10
Stem and quarter apples; do not peel. Cook apples and cider, covered, in crockpot on LOW for 10 hours. Add sugar and spices and continue cooking for 1 hour. Pour into hot sterilized jars. Store in a cool dry place. Or, pour into freezer containers and freeze. Makes ten 6 oz jars.
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