Riviera peaches
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | Peach halves | |
| ⅔ | cup | Raspberry jelly |
Directions
pistachio ice cream
Place 2 peach halves in each of 8 sherbet glasses. Melt ⅔ c raspberry jelly; pour over peaches. Chill 3 hours. Just before serving, top each serving with 1 scoop pistachio ice cream.
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