Roasted curried sweet potatoes

1 servings

Ingredients

Quantity Ingredient
tablespoon Unsalted butter
½ teaspoon Curry powder
¾ pounds Sweet potatoes; peeled and cut into
; 1-inch pieces
; (about 2 cups)

Directions

Preheat oven to 450F.

In a small saucepan melt butter and stir in curry powder and salt and pepper to taste. In a small baking pan toss potatoes with butter mixture and roast in oven, shaking pan occasionally, until golden and tender, 15 to 20 minutes.

Serves 2.

Gourmet October 1994

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